In Sardinia snails are delicacy, which taste just appreciate by gourmets, so if you're one of them, then you should definitely try the snails on the island.
In Sardinia, you can try the snails both with sauce and raw. On the island locals think that this is a special delicacy.
People collect snails after the rain, then they are starved for several days, so they cleaned their tract. And only then proceed to the cooking. The most delicious dish of snails - under "sitstsigorrus kun Banja" sauce.
Thrill-seekers have the opportunity to try the snails in their raw form. It is believed that they help get rid of ulcers and gastritis.
You can try the snails at fairs and festivals, in the restaurants they are served rare.
More things to do on Sardinia
Try Sardinian carasau bread
Try the finest carasau bread, which was known in Sardinia in the Bronze Age and still has not lost its popularity. 88
Hunt for sea urchins
Arrange a real hunt for sea urchins, and after it have a little picnic on the coast with wine, bread and caviar urchins.30
After a delicious and hearty first course order a dessert seadas. It is an oily pie with sour cheese inside, that has very unique taste.5
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