Try "solar" dish of cuisine of Milan - delicious veal shank with traditional risotto!
Recipe of ossobuco is known since the 18th century and since then this dish has not lost its popularity. Ossobuco is a favorite dish of the Milanese, in the city you can find it in any restaurant.
Ossobuco consists of calf shank and served with a side dish, often with risotto. Just before serving the dish sprinkled with seasoning "gremolata" - grated garlic, lemon zest and parsley. Gremolata gives the dish a special flavor and aroma. Inside the shank is the brain, and you can eat it with a teaspoon.
More things to do in Milan
Take a yacht ride
Have a rest on a yacht board while ploughing waters of the Ligurian Sea. Sky, waves and Italian coast are around you to make your ride relaxing. 35005
Try risotto Milanese
You need to taste an unusual saturated yellow rice with saffron and wine only in its homeland. 1514
Try Fernet-Branca liqueur
Try Milan's famous liqueur, the taste of which you will not be confused with anything, and whose recipe is kept very secret. 3011
There are several kinds of salami, but the most delicious is Milanese salami, and you certainly need to try it in Milan. 1012
Try stracchino cheese
Soft cheese with a slight bitterness is best spread on bread, take a bottle of wine and have a picnic in a quiet area of Milan. 414
Try cotoletta alla Milanese
You need to try a delicious schnitzel straight from the Middle Ages in Milan, which is still fighting for the right to be called the capital of cotoletta. 1420
Know more things to do?
Share your ideas of what to do in Milan with other travellers — together we'll make our travellings more interesting!