Try "solar" dish of cuisine of Milan - delicious veal shank with traditional risotto!
Recipe of ossobuco is known since the 18th century and since then this dish has not lost its popularity. Ossobuco is a favorite dish of the Milanese, in the city you can find it in any restaurant.
Ossobuco consists of calf shank and served with a side dish, often with risotto. Just before serving the dish sprinkled with seasoning "gremolata" - grated garlic, lemon zest and parsley. Gremolata gives the dish a special flavor and aroma. Inside the shank is the brain, and you can eat it with a teaspoon.
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Before the meal, try a slightly bitter campari liqueur, which became known to the whole world. 513
Fly in a hot air balloon
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Take a yacht ride
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There are several kinds of salami, but the most delicious is Milanese salami, and you certainly need to try it in Milan. 1012
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