
Oddviser
adventure's step-by-steprecipes & lifehacks



Kulen is a traditional Croatian sausage made from minced pork which is smoked and abundantly flavored with paprika.
25015On Lokrum Island you will find many picturesque places where you can have a picnic enjoying rocky landscapes, clean air and peacocks walking around.
8026A traditional Croatian alcoholic beverage is very strong (from 40% to 65%) and fragrant. It's made from the distillation of fermented fruits and herbs.
10023Where else can you see a theater performance in the open-air amphitheater of the 14th century with a great view of the sea and the Old Town?
FREE27You should definitely walk atop the main place of interest in Dubrovnik - the Old Town walls.
9056You can feed peacocks on Lokrum Island - they are very friendly and are not shy at all.
FREE46On the rocky Buza beach you can enjoy an entertainment for brave hearts - jumping from the high cliffs into the Adriatic Sea.
FREE36Every year on February 3 in the City of Dubrovnik you can take part in the ancient religious ceremony occasional to Saint Blaise's day.
FREE11Take a walk along the main and best known Dubrovnik street - Stradun. 300 meters of this historical route pass through the entire Old Town.
FREE47The most famous Croatian dish, dry-cured ham, has two types - Istrian pršut and Dalmatian pršut. Taste it with melon or sheep cheese, olives and onion.
10026You should visit one of the cosiest cafes of Dubrovnik to drink wine or beer here and to admire the stunning sunset of the Adriatic Sea.
5043Share your ideas of what to do in Dubrovnik with other travellers — together we'll make our travellings more interesting!
Reviews