Oddviser
adventure's step-by-steprecipes & lifehacks



During maturation period, which is from four months to one and a half year, they add olive oil to paški sir to make its flavor even more sated.
Imagine having history of Dubrovnik brought to you on a plate, in some of the city’s finest restaurants. It is a perfect opportunity to dive into the renowned Dalmatian cuisine.
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Where else can you see a theater performance in the open-air amphitheater of the 14th century with a great view of the sea and the Old Town?
FREE27Even today, you can take advantage of the achievements of medieval engineers!
FREE19There is a secluded beautiful beach with huge rocks and incredibly beautiful bay on Lokrum Island where you can sunbathe and swim naked.
FREE29Morcic is a decoration in the form of a Moor's head, which serves as a protection against evil for the sailors. It's considered the best souvenir from Croatia.
10You should visit one of the cosiest cafes of Dubrovnik to drink wine or beer here and to admire the stunning sunset of the Adriatic Sea.
5043In the evening, on the streets of the Dubrovnik you will see the city guard in medieval costumes and you can even take selfie with one of the guards :)
FREE13On Lokrum Island you will find many picturesque places where you can have a picnic enjoying rocky landscapes, clean air and peacocks walking around.
8026The most famous Croatian dish, dry-cured ham, has two types - Istrian pršut and Dalmatian pršut. Taste it with melon or sheep cheese, olives and onion.
10026You can feed peacocks on Lokrum Island - they are very friendly and are not shy at all.
FREE46You should definitely climb the mountain and see the stunning views of the Adriatic coast, Dubrovnik, and numerous islands to the horizon.
FREE21Find out how to produce oysters on farm and eat the freshest seafood dinner while enjoying the magnificent views.
5Share your ideas of what to do in Dubrovnik with other travellers — together we'll make our travellings more interesting!
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