Oddviser
adventure's step-by-steprecipes & lifehacks



During maturation period, which is from four months to one and a half year, they add olive oil to paški sir to make its flavor even more sated.
Imagine having history of Dubrovnik brought to you on a plate, in some of the city’s finest restaurants. It is a perfect opportunity to dive into the renowned Dalmatian cuisine.
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You should visit one of the cosiest cafes of Dubrovnik to drink wine or beer here and to admire the stunning sunset of the Adriatic Sea.
5043There is a secluded beautiful beach with huge rocks and incredibly beautiful bay on Lokrum Island where you can sunbathe and swim naked.
FREE29Kulen is a traditional Croatian sausage made from minced pork which is smoked and abundantly flavored with paprika.
25015In the evening, on the streets of the Dubrovnik you will see the city guard in medieval costumes and you can even take selfie with one of the guards :)
FREE13Where else can you see a theater performance in the open-air amphitheater of the 14th century with a great view of the sea and the Old Town?
FREE27On the rocky Buza beach you can enjoy an entertainment for brave hearts - jumping from the high cliffs into the Adriatic Sea.
FREE36Find out how to produce oysters on farm and eat the freshest seafood dinner while enjoying the magnificent views.
5Be sure to ride the only cable car on the Adriatic coast and enjoy stunning views of the Old Town of Dubrovnik and the Adriatic Sea!
7060You can feed peacocks on Lokrum Island - they are very friendly and are not shy at all.
FREE46Even today, you can take advantage of the achievements of medieval engineers!
FREE19Croatia is famous for its vineyards all over the world. Try one of the best local wines Dingač - the rich taste of this red wine will pleasantly surprise you.
21014Share your ideas of what to do in Dubrovnik with other travellers — together we'll make our travellings more interesting!
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