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![How to try the ruby dessert in Phuket](/photo/idea/1600/140.jpg)
The secret of this culinary invention is in that it is made from juicy and crunchy water chestnuts, cut into slices, and stained with a special mixture of ruby colour. «Rubies» are poured with sweet syrup with the elusive scent of jasmine and coconut milk, and it may have the jackfruit added and always — crushed ice.
The dessert can serve as a viable alternative to the usual ice cream — a pleasant taste and charm; it is also great refreshment in the hot days.
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