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In addition to meat dishes, Hungary is famous for its delicious dessert kürtőskalács - bun with sugar and cinnamon.
Kürtőskalács is a hollow rolls of pastry, are sprinkled with sugar and cinnamon. Many people add to them all sorts of fillings, such as jam, chocolate paste or cream.
The Czech Republic, Slovakia, Romania and Hungary want to be called a country of kürtőskalács. Until now, the exact place of birth of this dessert is unknown.
You can buy kürtőskalács in any confectionery, in cafes and at fairs.
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In this pub, art is combined with the holiday post-apocalyptic spirit.
This is an art space created in the old, abandoned building of the Jewish quarter.
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