Milan is not only the capital of fashion, but it is also a birthplace of the most delicious cheeses of Italy. You can take home some cheese as a souvenir, or have a picnic in any park. Buy different cheeses from this pick, take some bread and a bottle of white Italian wine and go ahead!
Finally, top-4 cheeses that are definitely worth trying in Milan:
1. Grana padano
The main parmesan competitor, it has grainy structure and unusual nutty aftertaste.
This moldy cheese which is produced in a small village near Milan, will be an excellent choice for wine.
Fat cream cheese with a little bitterness is perfect for sandwiches.
Cream cheese with a very delicate flavor. It is often used to prepare tiramisu.