recipes & lifehacks
The dough is wrapped around a stick and fried on an open fire and periodically covered with milk. When it turns brown, it is rolled in cinnamon, sugar, honey or grated nuts. As a result we get a cake with a big hole. If you want, you can fill it with cream or ice cream.
If you want something authentic in Prague — follow a sweet smell. You will certainly find some bakery near you, where trdlo is cooked and sold.