What to do in Montevideo —
13 things to do

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Try asado

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Different kinds of grilled meat and sausages. They are served with bread, salad, chimichurri sauce and red wine. Asado plate in cafe is priced from $50.

UYU 1001Mercado Del Puerto

Try Tannat wine

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Spicy red wine made of Tannat grapes. You can try the best Tannat wines in bodegas.

Try provoleta

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You can try melted and roasted provolone cheese with spices in any markets or cafes. Provoleta dish costs $3-5.

See city panorama from a 105-meter palace tower

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Take a high-speed elevator to go up to Salvo Palace tower any day from 10:30am till 1:30pm.

1Salvo Palace

Dance Candombe at the carnival

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The carnival takes place on the first Friday of February on Isla de Flores St - everybody dances Candombe to a tune of drums

Visit the mausoleum of the Uruguayan "father"

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The proclaimer's of Uruguay independence - Jose Artigas - ash is watched by a guard of honour.

FREE1Artigas mausoleum

Go up to Antel Tower

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Panoramic elevator takes visitors to the observation deck on 26th floor on Mon, Wed and Fri from 3:30pm till 5:00pm, on Tue and Thu - from 10:30am till 12pm.

FREE1Antel Tower

Try chivito

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Chivito is an Uruguayan sandwich with a beef steak, fried bacon, cheese, tomtoes, onion and sunny-side up eggs. It is served with French fries or salad leaves.

Try chaja cake

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Vanilla sponge cake with caramelized milk covered with whipped cream and crispy merengue. One piece of the cake in confectionery shops costs from $5, one cake - $25.

Buy vintage souvenirs

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Head to Tristan Narvaja market to buy some antique stuff. Stalls are open from 10am till 4pm.

1Tristan Narvaja market

Try puchero

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It is soup made from beef, pork or chicken, vegetables - corn, potato, carrot, turnip - and spices. It used to be a soup of peasants, but now you can order it in any restaurant or cafe.

See the panorama of the city

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Climb up to Fortaleza del Cerro to see the panorama of the bay and whole Montevideo city. You can do this any day except for Monday from 8am till 5pm.

0Fortaleza del Cerro

Try mate

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Mate is strong bitter tea that is made from dried leaves and fresh brunches of Yerba mate covered with 80°C water. It is served in calabaz with bombilla (a metal straw).

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